Linzer Torte is a traditional Austrian cake consisting of buttery nut & flour crust and a fruit preserve, most usually raspberry or apricot. Its name is derived from a place of its’ origin, a picturesque Austrian city – Linz. A typical design of the cake is made with a criss-cross or so-called lattice pattern on…
Tag: warming
Honey & Cherry Cornbread
I am into cherries. Cherries together with plums were in the last couple of weeks my one and the only fruit I baked with. Somehow they always went really well with spiced, slightly warming and comforting cakes and pastries that I baked since the beginning of this fall. I like to keep things simple and…