Vertuta is a delicious traditional Moldovan pastry (very common and popular in Romania and parts of Ukraine as well) that can be baked into a sweet or savory pie. When sweet, the pastry very much resembles a typical Slovak hand-pulled strudel and when prepared savory a delicious Greek spanakopita. A base for Vertuta is a…
Tag: walnuts
Walnut & Cinnamon Wreath
Walnut pastries, rolls, strudels, cakes and (you name it) all kinds of baked goods filled with walnut filling are an inherent part of a Slovak sweet culinary tradition. The abundance of walnuts and walnut trees growing in backyards and gardens behind the houses (both of my grandmas had at least one huge walnut tree in…
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