Vegan Chocolate Bundt Cake

Bundt cakes are Slovak Sunday’s classics. Quick and easy to make – dry and wet ingredients simply well mixed together and poured into a greased Bundt pan. My personal favorite is the plainest version of Bundt – either chocolate or marbled chocolate & vanilla cake. A piece of bundt is a real treat with a…

Cocoa Wreath from Leavened Dough

My biggest struggle in writing this recipe was how to name it properly. Cocoa Wreath or perhaps Bundt Babka, or maybe a Kaisergugelhupf? Well, the truth is that my wreath is a bit of everything. This dough is very similar to one I make for Babka but shaped into a Wreath and baked in a…

Moist Bundt Cake – Basic Recipe

Bundt Cake is a Slovak classic. If it’s a lazy Sunday afternoon treat or busy weekday breakfast you can’t go wrong with a Bundt Cake. The beauty of this cake is that it can be as simple and plain, made with just a couple of basic ingredients, as it can be luxurious and decadent, topped…